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Author's Corner
Cooking Food For the Body, Mind and Soul: A Conversation With Chef and Restauranteur Asma Khan
By by Marina Ali
Creating community and new flavors in London
Author's Corner
Thirst for the Desert: A Conversation with Ibrahim al-Koni
By Written by DIANNA WRAY, translated by NANCY ROBERTS
One of the most acclaimed writers in the Arabic world.
Author's Corner
Muslim Perspectives on European Connections: A Conversation with Historian Ian Coller
By By Dianna Wray
Discovering the influence of the Muslim world on the French Revolution.
Author's Corner
Refuge in Recipes: The Research Journey of Nawal Nasrallah
By Written by Dianna Wray
It was time for the family to sit down for dinner at Nawal Nasrallah...
Author's Corner
A Life Full of Good Stuff: A Conversation With Photojournalist Tor Eigeland
By By Alia Yunis
Photojournalist Tor Eigeland set sail from his hometown of Oslo in 1947...
Review
Muslims and Citizens: Islam, Politics and the French Revolution
By Ian Coller
Reviewed by Dianna Wray on January 1, 2023
It wasn’t until he found himself thousands of kilometers from his...
Review
Amazing Women of the Middle East: 25 Stories from Ancient Times to Present Day
By Wafa’ Tarnowska
Reviewed by Piney Kesting on March 12, 2021
Writer, translator and storyteller Wafa’ Tarnowska’s...
Review
Ancient Ivory: Masterpieces of the Assyrian Empire
By Georgina Herrmann
Reviewed by Graham Chandler on May 15, 2018
British archeologist Austen Henry Layard discovered the first pieces of...
Review
Ibn Tulun: His Lost city and Great Mosque
By Tarek Swelim
Reviewed by Tom Verde on March 1, 2017
This elegant, richly illustrated volume covers the history, architecture...
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Editor's picks
A New Divan: A Lyrical Dialogue Between East and West
By Barbara Schwepcke and Bill Swainson, eds.
Reviewed by Robert W. Lebling on January 1, 2023
Details
A Taste of Gaza: Food & Traditions from Home
By Lima Shawa.
Reviewed by Jeff Koehler on January 1, 2023
Details
Revolt Against the Sun: The Selected Poetry of Nazik al-Mala'ika
By Emily Drumsta, ed. and tr.
Reviewed by Marina Ali on January 1, 2023
Details
Fayoum Pottery: Ceramic Arts and Crafts in an Egyptian Oasis
By R. Neil Hewison.
Reviewed on January 1, 2023
Details
Longing for the Lost Caliphate: A Transregional History
By Mona Hassan.
Reviewed on January 1, 2023
Details
Pilgrims Way
By Abdulrazak Gurnah.
Reviewed by Hannah Sterenberg on January 1, 2023
Details
A Culture of Ambiguity: An Alternative History of Islam
By Thomas Bauer. Trans. Hinrich Biesterfeldt and Tricia Tunstall.
Reviewed by Marina Ali on November 7, 2022
Details
A History of Islam in 21 Women
By Hossein Kamaly.
Reviewed by Tom Verde on November 1, 2022
Details
Rise: Extraordinary Women of Colour Who Changed the World
By Maliha Abidi.
Reviewed by Piney Kesting on November 1, 2022
Details
Securing Eternity: Ancient Egyptian Tomb Protection From Prehistory to the Pyramids
By Reg Clark.
Reviewed by Dianna Wray on November 1, 2022
Details
The Old Woman and the River
By Ismail Fahd Ismail. Trans. Sophia Vasalou.
Reviewed by Mae Ghalwash on November 1, 2022
Details
The Translator of Desires
By Muhyiuddin ibn ‘Arabi. Trans. Michael Sells.
Reviewed by Marina Ali on November 1, 2022
Details
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Author's Corner
Cooking Food For the Body, Mind and Soul: A Conversation With Chef and Restauranteur Asma Khan
Thirst for the Desert: A Conversation with Ibrahim al-Koni
Muslim Perspectives on European Connections: A Conversation with Historian Ian Coller
Refuge in Recipes: The Research Journey of Nawal Nasrallah
A Life Full of Good Stuff: A Conversation With Photojournalist Tor Eigeland
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