
Orange and Blue: The World of Barzu
Tom Verde
Marina Abrams. Farrukh Negmatzade and Marina Abrams, ils.
Barzu World, 2018.
Barzu’s world is one of bell-shaped tanoor ovens and intricately decorated, freshly baked nan bread, of grandmother’s kitchen and apricots drying on rooftops in the sun and of legendary trading cities with sparkling blue domes and bazaars offering “everything your heart desired.” In this colorful, educational children’s book, Abrams, a native of Kazakhstan, summons these and other childhood memories, vividly brought to life by Tajik illustrator Farrukh Negmatzade. Barzu’s home, not specifically named, could be any rural area of Central Asia (Kazakhstan, Turkmenistan, Uzbekistan, Tajikistan and Kyrgyzstan). Bicycling from kishlak (a word of Turkic origin meaning village) to neighboring kishlak, Barzu visits friends and relatives who share stories of local culture such as the apricot harvest, the generational craft of making clay tanoors and the region’s distinctive nan, the “Bread of Wonder.” Educators will appreciate an extensive section at the back of the book featuring historic, geographic and linguistic information.
You may also be interested in...
British Library’s 500-Year-Old Nizami Manuscripts Shed Light on Power of Art and Poetry in 12th-Century Herat
Persian and Mughal scholar and specialist Barbara Brend presents a comprehensive study of one of the most highly esteemed works of Persian Literature.Work Reveals Common Ground Across Massive Desert
The Sahara wasn’t always a desert. Around 9000 BCE it was a bucolic expanse where animals and lush vegetation thrived.Naguib Mahfouz Medal for Literature Winner Gives Voice to Marginalized
“No one else will be destined to write a life story as squalid as mine, although it’s all true,” comments the elusive protagonist of Algerian author Ahmed Taibaoui’s noir novel.