Author
Zaynah Din
Zaynah Din is an award-winning digital marketer, content creator and passionate home cook. She started Zaynahs-Bakes in 2016, and in one year, it transformed from a local cupcake business into an Instagram page with more than 25,000 followers. Din’s ethos is to create recipes that are convenient and quick to make—perfect for those fasting but also handy throughout the year for an easy meal.
Articles by this author
Recipe: Papri Chaat
Food
One of India’s most popular street foods, papri are crispy chips of fried wheat dough, topped with spoonfuls of zesty chickpea salad, drizzled with sweet tamarind sauce and finished with the crunchy Bombay mix of your choice (I like sev, the crunchy little noodles made with chickpea flour) and a dusting of chaat masala seasoning.
Recipe: Chickpeas for Breakfast: Try Punjabi Chole Masala Recipe
Food
Chole masala is a popular breakfast dish of chickpeas.