
New Middle Eastern Street Food: Snacks, Comfort Food and Mezze From Snackistan
Dianna Wray
Sally Butcher.
Interlink Books, 2023.
“We may have become aware of the idea of comfort food and comfort eating only in the last couple of decades, but we have of course been cooking it for millennia: for the most part it comprises the default dishes prepared by those who need a reminder of home, a culinary hug.”
—From New Middle Eastern Street Food
—From New Middle Eastern Street Food
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